Last week as part of celebrating St. Patirck’s Day and Lá Glas we made homemade butter and ate it on brown soda bread. Here is how we made it:
We used cream and a jar with a lid.
Step 1 – Fill the jar half way with cream.
Step 2 – Put lid back on the jar.
Step 3 – Shake!! And watch it change.
Step 4 – Pour out the butter milk.
Step 5 – Enjoy on a slice of soda bread!!
“It hurt my arm to shake the cream.” – Nessa
“I thought the butter was delicious.” – Eva
“I liked watching it turning into big clumps of butter.” – James
“I like shaking the cream.” – Laoise
I liked eating the butter on the soda bread.” – Orna