Cooking With Rhubarb
Today we were cooking in the school kitchen while the rest of the class were playing a Gaelic football match. We made four different desserts: Cottage Pudding, Rhubarb Trifle, Rhubarb Jelly and a Raspberry Mousse. We went into the school’s organic garden to pick some rhubarb and then we went into the kitchen to start cooking. At first we washed and dried the rhubarb,
Learn more »